Just been to Tesco's where they had loads of over-ripe bananas for sale for a few pence a pound. I got about 20 bananas for 13p!!!

Got to thinking???..... Can you make banana wine?

Sounds nice and would be really cheap to make as the bananas are pracrically free!

I think, with them being quite ripe, the sugar content would be high and a wine made from them would probably be quite potent?

If anyone's had a go at making banana wine I would like to hear from them

PS The tinned peaches are cheap and would probably make nice wine also