i've never been one for herbs in my food, except the occasional sprinkle of dried mixed ones ...... but i have a bit of spare ground on the edge of the patio, between that and the pond, with the shed at the side, about 6 foot square, and i don't really want to put veg in there, as it's in the pretty bit of the garden, the veg are at the bottom

anyway i'm waffling ...... i think i'd like to grow some herbs in it, what (other than basil ... i don't like it) can i basically plant out and leave, either evergreen or perennial preferably whatever, stuff i don't need to mess with .... do herbs over winter well? the space gets lots of sun, and is in a fairly sheltered spot ....... is it too late to grow from seed? as i haven't got loads of cash to spend on plants

any help would be gratefully recieved

Lynda xx

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