You don't need to use vit C in a 50 / 50 wholemeal loaf or for a standard granary loaf, or that's what I've found. However, if you go to a higher percentage of wholemeal flour then it does help I'm told but I also find the bread a bit dry so stick to the lighter mix.
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Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Which one are you and is it how you want to be? |