Originally Posted by nemo

hello roitelet
nemo here from ireland
every summer we freeze our surplus eggs we crack the eggshell and put the required number of eggs into a freezer bag. after we defrost the eggs we only use the eggs for baking usually for making sponge cakes
i hope this helps
a very good little book about hens and use full recipes is "hens in the garden eggs in the kitchen
regards
nemo