 Chilli Recipe request please!
I'm going to be harvesting our chillies this weekend, and although I have already been using them in several recipies, I would like to use some of the bumper harvest to make some sauces (aswell as drying quite a few for making chilli powder and flakes with once they've dried!), so I'm looking for a few really good chilli recipies, the types I'd like to hear about are a Sweet Thai dipping sauce type (as Mr D loves this type of sauce) and a really, really fiery hot sauce, for my own pleasure!
We've lots of chillis, 13 different varieties ranging from the mild to extremely hot, so any advice or hints or tips or recipies would be really welcome! Many thanks in advance! |