We Always Take Shallots,leeks,garlic ,parsley,chives,chestnuts,mushrooms(fresh) And Sautee Them Up In Olive Oil Then Add Them To Already Cooked Rice,wild Mixture With Long Grain Brown Rice About 2 Cups,stuff It All On A Large Squash Or Pumpkin And Bake It 1 Hour,also Use Carrots Cook Up Add A Little Garlic Salt And Olive Oil Toss ,yum,yum!!!!!!!! Every Year Everyine Makes Sure We're Bringing This Dish,when Served Up Scoop The Squash Or Pumpkin Out With The Rice. |